We are a 330-acre family farm located in a beautiful hilly area 5 miles north of Delavan. We raise Angus beef cattle on over 125 acres of rotationally grazed grass. Calves are fence line weaned each fall, then finished on corn and hay from our farm. We sell quarters and halves of great tasting beef, cut to your specifications. Because we seasonally raise our calves, finished beef is only available May through August each year.